Tableware, devices, linen. Appointment of devices
you are: Tableware, devices, linen
Depending on quantity of landing places in a trading hall of snackbars of devices there should be 2-3 complete sets, tablewares for the second dishes 2-3, dessert (basically for banquets) - one complete set.
To auxiliary devices carry: a knife for oil - an edge wide, bent by a semiarch, use for narezanija and rearrangements of the butter submitted the big piece, put on the right board pirozhkovoj plates.
The Knife-plug has the crescent form with a teeth on the end, is intended for cutting and raskladyvanija the cheese submitted a piece or cut by thin plates.
The Knife-saw use for cutting of lemons.
The Fork-lemon is intended for a rearrangement of slices of a lemon, has two sharp teeth.
The Plug-dvuhrozhkovaja serves for giving of a herring.
The Plug for a sprat use for a rearrangement of fish canned food (sprats, sardines), it has the wide basis in the form of a rake, five teeth, connected in the end a crosspiece that excludes deformation of fish.
The Plug for cancers - long with two teeth on the end, is used at the use of cancers and crabs.
The Plug to oysters apply at the use of oysters. One of three teeth (left) more powerful also is intended for branch of pulp of an oyster from a bowl.
The Plug kokilnaja serves for the use of hot snack from fish, has three teeth, shorter and wide, than dessert.
The Spoon for salad differs from a dining room in the big size. The tip of a salad spoon sometimes becomes in the form of three teeth, use for a rearrangement of salad from mnogoportsionnoj ware.
Spoons razlivatelnye (ladles) - for pouring of soups, sweet dishes and milk, differ with the sizes.
Nippers confectioner's shops big are intended for a rearrangement of flour confectionery products, small - sugar, chocolate allsorts.
Nippers for are caustic nuts have the strong, flat goffered teeth with deepening for nuts.
Nippers for ice represent skobu with two rakes.
Nippers for an asparagus use for a rearrangement of an asparagus from a lattice in a plate, let out them complete with a lattice for an asparagus.
The Shovel caviar reminds a flat scoop, serves for a rearrangement granular or ketovoj calves from ikornitsy in a plate.
The Shovel rectangular is intended for a rearrangement of meat and vegetable dishes.
The Shovel figured with cuts - for a rearrangement of fish hot dishes, and also fish jellied.
Shovels figured, big and small, - for a paste rearrangement (small) and confectionery products (big); confectionery shovels for a rearrangement of cakes and a pie happen also the triangular form.
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